Carrots sliced thick. Toss with butter, salt, pepper. Cook on medium with brown sugar and water for 8 minutes. These glazed carrots turn tender, glossy, sweet-savory, and perfectly buttery. Ingredients ➤ 1 lb carrots, peeled and sliced ➤ 1 tbsp unsalted butter ➤ ½ tsp kosher salt ➤ ⅛ tsp black pepper FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes

The perfect carrot recipe for lunch or dinner | Yummy Recipes

Carrots tossed in melted butter, honey, and garlic. Sprinkle salt and pepper. Roast at 400°F for 25 minutes until caramelized and tender. Sweet, buttery, garlicky perfection with golden edges that shine. Ingredients ➤ 2 lbs carrots, washed and peeled (or unpeeled) ➤ ⅓ cup butter ➤ 3 tbsp honey ➤ 3 cloves garlic, minced FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes

This carrot cake is a timeless classic that brings a delightful balance of sweet, spiced, and creamy flavors. This is truly the ultimate carrot cake recipe, with layers of tender cake infused with cinnamon, nutmeg, and ginger, complemented by the natural sweetness of freshly grated carrots. 🥕 Check out this amazing recipe here: https://www.piesandtacos.com/carrot-cake/ | Pies and Tacos