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  1. Prepared Meals | Meal Gifts | The Honey Baked Ham Company®

    Order your Thanksgiving, Friendsgiving, or holiday feast now from HoneyBaked. Treat your family and friends to our premium glazed spiral hams, tender turkey breasts, convenient heat-and …

  2. How to Cook a Ham - Allrecipes

    Dec 9, 2021 · Chef John teaches you exactly how to get a baked holiday ham with a crispy, crackling crust with his five-star Honey-Glazed Ham recipe. This method will work with any …

  3. Ham - Wikipedia

    Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. [1] As a processed meat, the term ham includes both whole cuts of meat and ones that have …

  4. The 13 Best Hams of 2025, Tested & Reviewed - Serious Eats

    Sep 30, 2025 · Spiral cut, whole, or smoked, we have ham options for every occasion and palate. After trying 18 hams, we came away with 13 top picks.

  5. Types of Ham: A Complete Guide - Better Homes & Gardens

    Sep 15, 2025 · If you’re a little intimidated by choosing and baking a ham for your Easter gathering, our BHG Test Kitchen has many tips for buying, preparing, and adding flavor. …

  6. How to Cook Every Type of Ham for Perfect, Juicy Results

    Apr 13, 2025 · Want to learn how to cook ham regardless of type? Here, you'll discover different ham varieties and how to cook and carve them perfectly.

  7. 40 Leftover Ham Recipes: Creative Mains, Breakfasts and Sides

    Aug 18, 2025 · From ham and cheese bakes to comforting soups and quick breakfast pockets, these leftover ham recipes turn extras into flavorful meals.

  8. Perfect Crockpot Ham | A Farmgirl's Dabbles

    Oct 27, 2025 · This is the perfect juicy Crockpot Ham for a crowd! The optional glaze and gravy take it to the next level. Grab this easy 2-ingredient recipe now - for Thanksgiving, Christmas, …

  9. Types of Ham: Cured, Smoked & Fresh Explained - Goldbelly

    Oct 28, 2025 · Explore the main types of ham—cured, smoked, and fresh, including how they’re made, what sets them apart & tips for choosing the right cut.

  10. Ham | Definition, Types, Curing, & Baked | Britannica

    Ham, the rear leg of a hog prepared as food, either fresh or preserved through a curing process that involves salting, smoking, or drying. The two hams constitute about 18–20 percent of the …