After more than 20 years, vegetable production is making a comeback at Quex Park in Kent – this time with a focus on ...

An industry wide initiative to eradicate bovine viral diarrhoea (BVD) in Wales is looking for beef and dairy producers to ...

A new name in the UK slurry equipment market, Moretto Officine Meccaniche, or MOM, has produced its first series-production ...

A strong mix of domestic and international speakers will take to the stage at the 2026 Oxford Farming Conference (OFC), ...

This week’s Photo of the Week is of Maverick, a Valais Blacknose cross Greyface Dartmoor wether lamb, taken by Kate Ockwell.

Farmers must become more competitive to secure space on supermarket shelves, the Farmers’ Union of Wales annual general ...

With farmgate margins under pressure, expanding trade worldwide for UK food and drink has seldom been more important. But ...

The use of carbon dioxide as a method of stunning pigs could be banned in the next five years if Defra decides to follow ...

Oilseed rape growers are being urged to examine crops for phoma leaf spot as the current wet weather is likely to encourage a ...

How many cows do you milk? It’s the standard dairy farmer conversation starter across the UK. Whenever I’m asked this ...

NHS Scotland is offering free flu vaccinations this winter to people at risk of exposure to avian influenza. The drive, ...

Welcome back to another edition of This Week in Farming, your one-stop shop for the best Farmers Weekly content from the past ...