The U.S. Food and Drug Administration has officially banned red dye — called Red 3, or Erythrosine — from foods, dietary ...

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

The FDA revokes FD&C Red No. 3 authorization due to cancer concerns under the Delaney Clause, impacting food and drug ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

The U.S. Food and Drug Administration (FDA) has revoked the authorization of Red Dye No. 3, also known as erythrosine, from food, beverages, and ingested drugs.

The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...

Amid concerns the additive causes cancer, the FDA is implementing a ban on a popular food dye used in candy and cakes.

FDA’s ban on Red 3 is a shot across the bow to the food sector that could ironically help facilitate Kennedy’s pursuit of further changes.

The U.S. Food and Drug Administration (FDA) has announced its decision to revoke the authorization of Red No. 3 for use in food products and ingested pharmaceuticals, citing potential health risks ...

The FDA has banned Red No. 3 dye which is in multiple foods, drinks, medications, and other products. Which ones have Red 3?

Officials cited a statute known as the Delaney Clause, which requires FDA to ban any additive found to cause cancer in people or animals. The dye is known as erythrosine, FD&C Red No. 3 or Red 3.