This easy Punjabi recipe consists of potatoes simmered in a flavorful curd sauce, commonly paired with rice, roti, or jeera rice. A lighter version of kadhi, this dish is quick to prepare and ...

jug buttermilk, besan(gram flour), Salt, turmeric powder, degi mirch, mustard seeds, cumin seeds, fenugreek seeds, curry patta/leaves, chopped onion, ginger garlic ...

Various restaurants offer special Diwali menus, including South Indian flavors at South of Vindhyas, Maharaja Thali showcasing Rajasthani and Gujarati cuisines.

besan/gram flour, curd, onion chopped, methi (fenugreek leaves)chopped, salt for kadhi, salt for pakodas, red mirch(chilli), methi (fenugreek)seeds, ghee or oil ...

The Royal Punjab is another famous restaurant that is located in Kathua to provide the excellent North Indian and Punjabi dishes ... making the restaurant the best place to find Indian recipes in ...

4. Saute whole spices and butter in a pan, then add onions until golden brown. pour in ginger garlic paste and green chillies ...

Be it the staple Punjabi kadhi, a side of raita, or dips; you can use up the dairy product to make your meal more indulgent than ever. If you like to munch on crunchy snacks, you know how a ...

Hema Gururani and Arvind Gururani offer the recipes for two simple, satisfying dishes that qualify as ghar ka khana. Hema introduces Mooli Kadhi made with aatta (whole wheat) instead of besan ...

See Recipe Tips for how to make it into a delicious ... vegetable oil until browned on both sides, add 170g/6oz of the Punjabi curry paste along with 50ml/2fl oz double cream, 2 tsp tamarind ...

Several netizens flooded the comment section to gush about the wonders of Punjabi food ... While today's recipes typically use a pressure cooker to prepare the lentils, the traditional method ...