We highlight three entrepreneurs producing superfood products from Africa for sale both locally and internationally.
Millet is a versatile grain that is rich in magnesium, phosphorus and manganese. It supports heart health, helps maintain healthy blood pressure levels, and is also a good source of plant-based ...
Great Ethiopian food requires some key ingredients for it to be authentic. Our expert details those ingredients and what ...
Before the rain came the Tornado. During the first half of Butler football’s 35-11 win at Meadville Friday night, Alec Teff threw a pair of touchdowns, Mark Klemz plowed in for another ...
Eaten whole or ground into flour, teff is a nutrient powerhouse: It is high in protein and fiber and offers minerals such as copper, phosphorus, and magnesium—key for supporting muscle and nerve ...
Whole grain rice is a more nutritious option as it contains ... It can also be used as a hot breakfast dish served with fruit and maple syrup. Teff is the smallest grain in the world and comes from ...
Teff, a tiny grass seed native to Ethiopia ... These accolades led to significant interest from major European retailers, with outlets like Ocado, Selfridges, Whole Foods, and Planet Organic beginning ...
Brown Rice Brown rice is a whole grain that retains its outer bran layer ... It can be cooked similarly to rice or quinoa and used in salads, porridge, or baked goods. Teff Teff is a tiny grain native ...
Some of the more common gluten-free options for batters and breading are almond flour, chickpea flour, cornmeal, corn starch, rice flour and potato starch. Blends of these ingredients tend to work ...