Logan’s Roadhouse has a limited-time spring seafood menu that features dishes like Cajun Seafood Dip ($11.99), Shrimp Stacked Trout ($18.99), Roadhouse Gumbo ($6.99) and Cedar Plank Salmon ($21.99).
Catholics are also asked not to eat meat on Fridays during Lent, but can eat seafood. So many restaurants have deals or special menu items during Lent. Here's a roundup of offers; remember check ...
Josh Pascarelli also put up six points. Merrimack, which split its season series with Maris, concluded its regular season. Marist visits Mount St. Mary's on Saturday. The Associated Press created ...
SAVANNAH, Ga. (WTOC) - A genetic seafood testing company tested 44 in Savannah city limits and Tybee Island restaurants, in random selection, over the last two weeks to determine if they were serving ...
Samantha Ruth Prabhu is a celebrated Indian actress born in Chennai. She has significantly contributed to the film industry with over 40 films. Her career began after studying commerce and part ...
The United States is surrounded by vast oceans, lakes, and rivers, making seafood an integral part of American cuisine. 🌊 Whether you’re dining on a shrimp cocktail in New Orleans, grilled salmon in ...
A new seafood spot appears to be in the works in one of the region's largest shopping malls. According to the restaurant's social media profiles, the eatery is eyeing an opening date soon.
Restaurants & Seafood Markets – The demand for fresh oysters supports restaurants, seafood vendors, and distributors. Tourism & Oyster Festivals – Many coastal towns host oyster festivals and farm ...
Premier Tim Houston and members of his cabinet are again taking questions from reporters at the Nova Scotia Legislature. In a break from long-standing tradition, the Progressive Conservative ...
Fishing giant Clearwater Seafoods has laid off employees at two of its Nova Scotia facilities as a result of recent changes to its inshore lobster business. In a statement Thursday, a company ...
“We know from our research that provenance is extremely important to U.S. consumers and that the vast majority of Americans prefer their seafood be harvested in the U.S.,” GAPP CEO Craig Morris said. ...
If your idea of seafood is eating takeaway fish and chips (covered in chicken salt, of course) on the beach while looking out over the ocean, it may be time to look at expanding your palate. Don’t get ...