This old-fashioned apple pie is perfectly autumnal and staunchly fruit-forward: It tastes of nothing but apples, with just ...

I also kept some, of course, and baked apple pies with my Little from Big Brothers Big Sisters, Sophie, last night. I tried a ...

A jar of apple butter, either homemade or store-bought, delivers subtle sweetness and spice to this custard pie. Get the ...

Place the apple filling in the center and crisscross the strips to the opposite side, enclosing all of the filling. Place the dough onto lined sheet pans, repeating with the remaining dough and ...

Peel and finely chop 1 apple. Transfer to a small pot. Add sugar, cornstarch, and cinnamon and toss to coat. Add water and ...

Need an apple pie spice substitute? Look no further than your own spice cabinet—you probably have all the ingredients you ...

According to Erin Jeanne McDowell, author of The Book on Pie, Cosmic Crisp is her go-to for both baking and eating out of ...

Fall salad with apples, Cheddar and crispy sage: Sage leaves fried in olive oil until they crackle and brown add an ...