Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Chef Athar Alis curated menu at Diya ...

Indian street food is emerging as a powerful diplomatic tool, breaking barriers and fostering connections at global forums.

Kulfi is a frozen treat sold on the streets of India, where Priti and Madhuri grew up. In 2018, they started "Koolfi" as a play-on-words to the beloved Indian milk-pop.

Among the many stunning ways to use mangoes, one recipe you must try this season comes from Megha’s Food Magic, the South Indian Style Raw Mango Palak Chutney. This tangy, spicy, and utterly delicious ...

Discover how traditional regional Indian foods, rooted in Ayurvedic wisdom, can enhance your gut health without the need for trendy superfoods.

The next time you peel a fruit or vegetable and head to the bin, think twice, you might be throwing away the most nutritious ...

The buns and breads at these bakeries have held sway over the city’s breakfast choices for years now. Let’s explore.