This video shows how to make Birthday Cake Sprinkle Squares — a fun and colourful tray bake topped with icing and rainbow sprinkles. It’s soft, sweet, and perfect for parties, lunchboxes, school fairs ...

Fall is in full swing at the University of Connecticut. With the colder temperatures comes a great array of fall-themed snacks and treats that students are enjoying. Today, we asked the Life ...

Muffins are one of our favorite fall desserts. They are a go-to for baking in big batches to bring to tailgates, bake sales, or birthday parties. These treats combine the sweet and spicy flavor that ...

For Jessica Battilana, 46, carbs are a rising career: She’s the staff editor at King Arthur Baking Company, developing recipes, writing cookbooks — including its best-selling “ The King Arthur Baking ...

From wobbly Jell-O crowns to neon-sweet pineapple upside-down cake and root-beer floats, the ’60s dessert table was less cuisine and more community theater—and every slice came with a story ...

These Christmas Dessert Recipes With Cream Cheese offer a truly indulgent and festive conclusion to any holiday meal. Cream cheese adds a delightful tang and richness, transforming traditional sweets ...

Thimbleberries grow in Michigan’s Upper Peninsula and have been used in jams and preserves for generations. Local bakeries and home kitchens use the jam in simple cookie dough. Biting into one is ...

When friends show up out of nowhere, having 13 fall brunch ideas ready can make you look like you had it all planned. These dishes ... Read moreThe post 13 ...

Summer fête showstoppers bring ambitious ideas and playful themes as contestants present their stalls for the judges’ final decision ...

Messy counters are not a sign of failure; they’re proof that something worth keeping is happening. Late nights often mean the kitchen clock has been ... Read moreThe post Pumpkin ...

Christmas Recipes with M&Ms bring a burst of color and sweetness to your holiday celebrations, making them perfect for festive gatherings or cozy nights ...

The essential rule for boiling potatoes: Start them in cold water. Dropping your spuds into a pot of already boiling water puts you at risk of unevenly cooked potatoes (and, if not very gently lowered ...