The French chef — who is the subject of a new steamy Apple TV+ series — was much spicier than his reputation as an elaborate ...

If I could only bake one cake forever, it would be this one. Dorie Greenspan's French Yogurt Cake is a no-stress, ...

French toast for brunch sounds like a dream–until you're spending more time over a hot stove flipping each slice than ...

Just be warned… you might get incredibly hungry or be so inspired you'll end up making way too many (cup)cakes. Added sugar has become nearly unavoidable in the modern food landscape ...

Sticking with the egg theme — it is Easter, after all — egg yolks help this sweet corn cake achieve a rich, almost custard-like ... egg — is a French bistro classic.

From fair-trade coffee in the Home for Cooperation Café (+357 22 44 57 40) to live music in the Mousiko Kafenion (+357 22 660123), even in the early afternoon the area buzzed with life. “It’s ...

Whether in cake, custard or cookies ... This vegan version of a rich, delicate, crumbly sable, the classic French cookie named for its tender texture, uses only a handful of ingredients, including ...

Custard-soaked malva pudding, a beloved South African treat, is the cake for right now. By Genevieve Ko Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter ...

Seek out a pastane (sweets bakery) if you want a pastry or cake, or a firin (bread bakery), if you are craving breads and savories. Savoy Pastanesi has been in operation for more than 70 years ...