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From illegally caught to extremely high in mercury, these are five fish you should bypass the next time you're eating out and are craving seafood.

A recent study in Bangladesh reveals high rates of antibiotic resistance in pabda fish (Ompok pabda) bred by farmers through aquaculture. Consumption of antibiotic-resistant pabda fish may lead to the ...

If you liked this story, share it with other people. Bangladesh has recently achieved remarkable success in freshwater fish production, with more than 1.25 million metric tons of freshwater fish ...

Scientists at the United States Department of Agriculture (USDA)’s Agricultural Research Service (ARS) developed a green antibiotic alternative to treat the deadly pathogen Streptococcus iniae in ...

When choosing fish for your seafood dinner, it's tempting to go for the cheapest option. And while we hate to burst your bubble (and your wallet), that affordable farm-raised fish on sale may require ...

Amid concerns over the use of medically important antibiotics given to food-producing livestock, sales of veterinary medicines across Europe dropped by 53% between 2011 and 2022, which regulators ...

The Federal Ministry of Livestock Development of (FMLD) expressed concern over the continuous misuse of antibiotics by fish farmers despite warnings about the negative consequences of the act.

High levels of antibiotic resistance have been detected in Bangladesh's farmed pabda fish (Ompok pabda), according to new research published in ScienceDirect, raising concerns for the export market ...