US biotech company Checkerspot has successfully developed what it claims is a ‘world-first’ ingredient: a high-oleic palm oil ...

A crop that was initially developed for the human food market is now being served up in heaping portions to the humble dairy ...

The rising awareness about the harmful effects of synthetic chemicals and the shift towards natural ingredients is fueling the demand for high purity oleic acid. The market is primarily driven by ...

The rising awareness about the harmful effects of synthetic chemicals and the shift towards natural ingredients is fueling the demand for high purity oleic acid. The market is primarily driven by the ...

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In 2018, the U.S. Food and Drug Administration (FDA) approved a heart health claim for high-oleic oils. The claim states that oils containing at least 70% oleic acid may help reduce the risk of ...

It might be natural to want meat and poultry to be consumers’ main entrée, but it’s important to respond to consumer desires ...

Let’s talk about that innocent-looking bottle of sunflower oil sitting in your pantry. You know the one – it’s been your trusty sidekick for everything from stir-fries to salad dressings.

Danone’s Q1 2025 results matched expectations thanks to growth in functional dairy and plant-based, infant and medical ...