Eels are delicious: Despite a slimy, snake-like appearance, their tender, rich meat is a favorite in everything from seaside fish fries to sushi to haute cuisine. But today’s eel lover faces a dilemma ...

All 19 species of Anguillid eels migrate from the sea, where they are born, to the freshwater systems in which they grow. After a period of up to 20 years, they reach maturity and return to the sea to ...

The American eel fishery has historically focused on mature eels (as shown here), which are exported around the world. But these days, there’s more money to be made from juveniles. Photo by Darren ...

ROCKPORT, Maine (AP) — Members of Maine's baby-eel fishing industry are expecting high prices for the tiny fish this year because of a shortage on the international market, and sushi lovers could end ...

A cloud of small bubbles and a fishy gurgle announce the latest arrival at the "fish doorbell" in the Netherlands: a perch, ...