Drinking days-old leftover wine is fine if you store it right. Then there's storing your wine so well it may still be drinkable after hundreds of years.

Health experts have revealed six beers that could be good for your gut health and six to avoid - see the full list.

One way the West Michigan winery has bypassed the need for chemicals is through cover cropping, which increases biodiversity ...

The first Oregon winery to produce all four styles of sparkling wine now offers their high-quality, reasonably priced bottles ...

The Seneca Lake Wine Trial is welcoming a new member to the fold — in a long-vacant building across Route 14 from Geneva ...

Our readers appear particularly knowledgeable on this issue, offering insight into the different ways these drinks are ...

The barrel, known as pH1, has been used by at least a half dozen craft brewers, helping pave the way for wild fermentation in ...

Just how does grape juice become wine anyway? In today's edition of Ask The Expert we examine the core process behind the ...

He agreed, and that began a quest for Brandi to source the wines she felt would best complement the food at Elvie’s. She ...

Wine: The Ultimate Showdown. She notes that as rosé sake ... A brewer might ferment with nontraditional yeasts, utilize pigmented rice varieties, or infuse botanicals. Hideyuki Takizawa of Takizawa ...

Much like wine, proper service is critical for beer ... spontaneously fermented Belgian-style ale that combines pale malt and wheat and is inoculated with ambient yeasts for fermentation. A raspberry ...

Winemakers discuss how they use indigenous or commercial yeast to influence the fermentation of grapes and affect the flavor it their wine.