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Folic acid added to flour to lessen birth defects
Folic acid is to be added to non-wholemeal wheat flour in the UK to help prevent birth ... eat rice in preference to bread, ...
Diet guru Tim Spector reveals the 'healthy' supermarket bread that is anything but - and the best type that's free from chemicals linked to cancers
Tim Spector warns we should not be 'fooled' by 'health halos' such as high fibre and even 'sourdough' on bread packaging. He ...
Health Digest on MSN14h
The Underrated Bread That Can Lower Cholesterol And Blood Sugar At The Same Time
A registered dietitian says this type of bread may be able to help simultaneously lower both cholesterol levels and blood ...
Flour sold in the UK to be fortified with folic acid from 2026 in bid to curb condition
Around 200 cases of brain and spine defects in babies every year could be prevented by fortifying non-wholemeal wheat flour ...