Parchment paper and aluminum are two of the most useful tools to have around in the house, whether you're using them to make ...

This red, white and blue 4th of July s’mores dip recipe is designed to look like an American flag and used on a patriotic ...

These soft and delicious vegan unicorn sugar cookies are decorated with plant-based royal icing. Easy colorful unicorn sugar ...

When life gives her lemons, Jennifer Garner knows just what to do with them—she bakes a cake! The actress and Once Upon a ...

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

Arrange a rack in the lower third of the oven and heat the oven to 250ºF. Trace a 9-inch circle onto a sheet of parchment ...

If this is your first time hosting Easter dinner, or you simply want to make dinner easier to prepare. InformNNY offers the ...

With egg prices on the rise, I’m taking the flavors of my favorite quiche and putting them into buttery tarts this spring. In ...

The material on the covers of books from a French abbey was too hairy to have come from calves or other local mammals.

Dessert is pretty much always easy to enjoy, but it's especially simple when it can be eaten without any utensils. We've got ...

Start by browning the sausage in a skillet over medium-high heat. Once it’s fully cooked, drain the grease and set the ...

While asparagus graces spring market shelves, it’s generally a bit later before the zucchini comes on. However, the magic of ...