There’s something undeniably magical about Mediterranean cuisine—the way it blends simple, fresh ingredients to create bold ...

Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...

4."Pinto beans (washed, picked, and left in water overnight) and a ham hock. If we were lucky, we'd lucky a couple of bay leaves. We'd let that sit in the slow cooker all day, and man, that was some ...

From a new cookbook dedicated to the humble frozen pea, it’s perfect for the time of year when tomatoes are at their peak, ...

Practically anything can go into a casserole, which means each state's signature ingredients can take center stage, from ...

1. Preheat oven to 250 F. 2. Put puff pastry on the counter to thaw. 3. Place tomatoes on a parchment-lined baking sheet.

A traditional tomato sandwich is about as good as it gets, but these unexpected toppings give this simple summer sandwich ...

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

a tablespoon or so of tomato paste. Throw it all in a crock pot and serve over a baked potato. I usually get about six servings out of one recipe." 13."Biscuit donut holes: Cut a biscuit in quarters, ...