I am keeping my refried beans simple, so I just used homemade pork lard. Now, carefully, add the cooked beans to the pan. Make sure you add the beans slowly or they will splatter at the contact ...

Tinned black beans makes this batch of refried beans ready in no time! Make them for tacos, perhaps, then use the leftovers to make molletes – a Mexican version of beans on toast, with melty ...