Indian kitchens often choose between multigrain atta and whole wheat atta. Whole wheat atta offers sustained nutrition and ...

According to Harvard Health, “There is no compelling evidence that a gluten-free diet will improve health or prevent disease if you don’t have celiac disease.” ...

Oats: The Heart Health Champion Whole grains are rich in fiber, antioxidants, and essential vitamins and minerals that ...

Ancient grains have been around for thousands of years, and are often packed with proteins, fibers, and other healthy nutrients. For seniors, these are the best ancient grains to add to the diet.

K-State researchers are working to reduce the allergenicity of gluten in wheat, while maintaining the grain’s ability for bread.

Whole wheat flour is the healthiest choice. All three registered dietitians agreed that whole wheat flour is the most ...

Long before wheat was imposed upon as the only complement to our meals, we ate a variety of grains and millets. Our stomachs need that again.

As of Oct. 17, the recall has been updated to reflect another batch of potentially contaminated meat-on-a-stick products, ...

If you're looking to consume some content on social media about being gluten-free and gluten-free tips, then we recommend ...

Certain foods can fuel chronic inflammation, a condition linked to a range of health problems; diet plays a key role in ...

Jennifer Aniston's secret to her timeless looks might be going into her salad bowl. Others could easily copy this age-defying ...

With a handful of health-smart hacks, we can keep alive the true flavours of our favourite mithai and lighten them up — ...