A bacon-topped pandan waffle, tender farmers cheese dumpling, and nine other dishes our scouters loved on the road this year.

Sometimes, mold on cheese is intentional and can be safe to eat. Other times, it's a sign of cheese that's beyond consumption ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s ...

We surveyed leading nutrition experts to reveal the truth about raw milk, lactose intolerance, low-fat dairy and more.

The Brotherhood of the Knights of Camembert have launched a cultural crusade to protect the famed French fromage ...

USDA’s new Federal Milk Marketing Order amendments are reshaping dairy prices. In the first three months, higher make ...

If you've always wondered about the goat milk experience, here is what you need to know about its distinct taste from someone ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

At 152 calories and 8 grams of fat per cup, whole milk looks indulgent, but experts say the story doesn’t end there.

Whether you're watching your cholesterol or just looking to make healthier choices, simple food swaps can make all the ...

From DOP favorites like Parmigiano-Reggiano and Pecorino Romano to lesser-known hidden gems like Piave, these are the Italian ...

At the Warren County Fair’s dairy show, the barns rang with the usual sounds of children fussing with show halters and cows ...