We surveyed leading nutrition experts to reveal the truth about raw milk, lactose intolerance, low-fat dairy and more.

An Alpine-style goat’s cheese made in Dartmouth has been named Britain’s Best New Cheese following a public vote during the ...

The Brotherhood of the Knights of Camembert have launched a cultural crusade to protect the famed French fromage ...

Discover the foods to avoid during pregnancy for your safety and your baby's health. Discover tips on diet risks and safer ...

A perfectly aged wheel from Switzerland triumphed over more than 1,900 entries to win Best in Show at the prestigious ...

The Global Plant-Based Dairy Products Market is experiencing strong momentum, driven by changing consumer behavior and rising ...

A wholesome day at the farmers market isn't without its caveats. Follow these top tips to make the most of your next local ...

Grocery shopping is something we all do — some of us weekly, some daily — but few realise that the decisions we make while ...

In TODAY.com's Expert Tip of the Day, a dietitian explains which fruit can help people meet their daily calcium goals.

Yili has posted resilient H1 results as ice cream and milk powder sales drive growth, cushioning impact from broader dairy ...

With four centuries of tradition now officially recognized, Astagram cheese is more than food, it is culture, history, and identity. Today, it stands as a promising sector in the national economy, a ...

The actor fits in tennis with his son, a writing session and lots of dancing before performing his new show at the Public ...