Cast-iron skillets are a kitchen tool built to last the test of time. When they're properly taken care of, they can last for years or even decades. These versatile pans can be used in the oven, on the ...

These Oklahoma diners prove bigger is better with giant chicken-fried steak that delivers golden crispiness, tender meat, and plenty of flavor.

"Cornell chicken," as it's known, is beautifully simple and remains one of the most lauded chicken marinades and summer cookout recipes. You'll find Cornell chicken served at restaurants — ...

The fix is simple: Fry in smaller batches and give each piece of chicken breathing room. The oil needs space to circulate, ensuring even browning and keeping the coating intact. If you're cooking for ...

We need to address the elephant in the room: Suggesting any fried chicken could compete with Grandma’s sacred, cast-iron masterpiece is practically culinary treason. It’s the dish we measure all ...

Grab your cast-iron skillet or your favorite one and turn everyday meals into something special. These recipes keep cleanup simple while packing in big flavor, from one-pan dinners like beef and rice ...

This is especially the case when it comes to nonstick skillets, which raise concerns about “forever chemicals” or, in the case of their ceramic-coated alternatives, not being particularly slick or ...

Cast iron skillets also come with pretty specific rules: season them before use, always give them a nice preheat with oil, and never ever stick them in the dishwasher. Go ahead and add another rule to ...

The 2025 Battle for the Iron Skillet, between the SMU Mustangs (2-1) and TCU Horned Frogs (2-0), will be the 104th edition in this rivalry. Unfortunately, it will also be the last, as TCU has put the ...

TikTok videos showing how to fry food in salt have gone viral, but this cooking method is far from new. Hot salt or hot sand frying has been used for centuries in Asia as a more affordable, convenient ...