NEW YORK (AP) — Somewhere in the Midwest, a restaurant is frying foods with oil made from gene-edited soybeans. That’s according to the company making the oil, which says it’s the first ...

If you want to see the birthplace of America’s ultraprocessed diet, take a drive through the upper Midwest in high summer. Before long, you’ll be hypnotized by the shimmering green blanket of corn ...

to food-grade calcium sulphate (gypsum) or magnesium chloride (nigari). To make bean curd, soybeans are soaked, pureed, then simmered to rid them of their raw taste and make them digestible.

The EU’s recent ‘Vision for Food and Agriculture,’ released last week, put forward the possibility of bans on products not ...