We’re not having groundhog soup, I hope!” “Not unless you brought it,” Marylu jested. Emil changed subjects, “It seems like ...

If it feels like TikTok has been around forever, that’s probably because it has, at least if you’re measuring via internet ...

Stellantis also announced that it would be investing more in its Kokomo, Indiana operations ... especially from Chinese rivals, as well as dampened European demand for electric vehicles.

The Lunar New Year starts Wednesday, and Tammy Pham, a “Chef of Steel” who runs Asparagus in Merrillville, has been working hard to create a traditional menu for her two restaurants (the other ...

KOKOMO, Ind. — "It's a simple home, but it's really well built," Travis Taflinger said. He and his nonprofit, Bridges Outreach, just finished building a new home on 1023 Apperson Way in Kokomo. The ...

The fire happened late Friday night, Jan. 17 near West Elm and North Washington streets.

KOKOMO, Ind. (WISH) — Two 17-year-olds were in Indianapolis hospitals after being shot early Wednesday morning in Kokomo, police say. Kokomo Police Department did not share the names of the 17 ...

Kokomo is the largest city in Indiana that does not have a Boys & Girls Club. It’s also the largest city in the Midwest and one of the top five in the country without a chapter of the organization ...

KOKOMO, Ind. — The Kokmo Jackrabbits will not play any games in 2025. In a Facebook post, the organization indicated that it will not play baseball in 2025 because of “unforeseen circumstances.” ...

Police have launched an investigation into two spas based out of Lafayette and Kokomo accused of participating in several illegal activities, including human trafficking and the promotion of ...

Want to share some food news with us? Email [email protected]. Advertisement Article continues below this ad The doors of the iconic Eng’s Chinese Restaurant dining room are reopening ...

From the fiery dishes of Sichuan to more understated Cantonese classics, the regional diversity of Chinese food is on full display these days. The Chronicle’s food team ate countless orders of ...