The best professional chefs are creative with their flavors but precise in their techniques. You'll never see them making ...

Now, I know I was playing with fire by letting anything cast iron soak at all, and I should really be better with my kitchen ...

Professional chefs often lean on small, practical tricks that make a big difference once you know them. They’re not secret ...

"It is very efficient." 'Frugal' chef shows off super-efficient kitchen appliance that cooks 50% faster: 'Saves me time and money' first appeared on The Cool Down.

If you’re looking for an amusing dose of nostalgia to enjoy while you’re working or playing games, Iron Chef is just the ...

Chef Morimoto encourages beefing up your knife skills to make thin and uniform vegetable slices.

"We want to change things up." Elite chef makes electrifying change to kitchens across America: 'Everyone can get on board' ...

Carlton, Langkawi will be welcoming Abby Lee, chef and owner of Mambow restaurant in London, United Kingdom, for a two-day ...

Tulane’s Goldring Center for Culinary Medicine trains doctors and community members in cooking skills, nutrition, and food-as ...

The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce.

The celebrity chef remembered a time he "had to start over" on the Food Network show while answering fans' questions on ...

Gail Simmons may be best known for her role as a perennial judge on the cooking competition show Top Chef, and her life as a ...