The French restaurant, located on Dovehouse Street in Chelsea Square, will have its last service on 31 December. Le Colombier was opened by Didier Garnier in 1998 and is beloved for its French food ...

North Kent Coast-based chef Billy Stock will open a pub and dining room with his partner, Ellie Topham, later this year. Located on Duke Street in Margate’s Old Town, The Wellington will feature a pub ...

Restaurants are increasingly relying on targeted promotions to boost covers at lunchtimes and on weekday evenings, but do the benefits outweigh the inevitable hit to the bottom line? If you’re after ...

Turnover at the pasta group, which is majority owned by Barilla, rose 3% to £33.2m for the year ending 31 December 2024 but the it reported a pre-tax loss of £16.4m, compared with loss of £14.7m the ...

The creator of wine preservation system Coravin on his early prototypes, his love of the Northern Rhône and Napa Valley pioneer Tony Peju. I fell in love with wine at 16. Friends drove me to Napa ...

The investor behind Gail’s and Pizza Express has made a bid for Costa Coffee, which is being put up for sale with a roughly £2bn price tag by owner Coca-Cola ...

Developed in partnership with Pepper HQ, the new app-based scheme provides a way for guests to earn and redeem rewards.

Allen’s London debut, the ‘biggest Korean BBQ restaurant in UK’, and former Lita chef Luke Ahearne’s new venture with Stevie Parle are among this month’s key openings ...

Individual Restaurants has launched what it says is a ‘first-of-its-kind’ loyalty club dedicated to corporate dining in the ...

Jasper Delamothe has appointed chef Yuto Fujimoto to lead his recently relocated natural wine bar and restaurant Oranj as culinary director. With a CV that includes a number of top international ...

The executive chef and co-founder of Restaurant St. Barts and Nest in London on why tasting menus trump à la carte, his love ...

Popeyes UK says it is on track to reach 100 sites by the end of the year, which will include its first-ever location in the ...