Diabetes is a condition that affects how the body processes sugar, also known as glucose. There are two main types: Type 1, where the body does not produce insulin, and Type 2, where the body does not ...

From the Recipe Creator: Who says meat loaf has to bake in the oven for hours? For this convenient recipe, all you need is ...

About 830 million people worldwide have diabetes, according to the World Health Organization. This chronic metabolic disease ...

Diabetic-friendly recipes don't have to mean basic or boring. Read on for a wealth of dessert ideas that will not only satisfy the needs of those watching their blood-sugar levels – but should also ...

This bean-and-pasta salad is a satisfying dish packed with plant-based protein, plus whole-wheat pasta noodles for a serving of complex carbs. It combines tender pasta with fiber-rich beans, crisp ...

Managing your blood sugar levels is an important part of maintaining good health. This is especially true if you have diabetes. In fact, choosing balanced, nutrient-dense meals and snacks can improve ...

This content is provided to Johns Hopkins employees through a partnership with EHP. Having diabetes doesn't mean you have to shop in a special aisle or look for special foods. But you will need to ...

Do you or a family member have diabetes? Do you have questions about what, when and how much you can eat? Purdue University Cooperative Extension Service is offering a program to assist with making ...

The goal of the program is to help those with diabetes, family members, or those just wanting to learn about making some changes to foods we eat and how it is prepared. Participants will be cooking ...

Gail Pratt is the oldest of seven sisters and the only one who didn’t learn to cook growing up. When a friend told her about a cooking class at The Good Life, an Oakland, California-based nonprofit ...

The Texas A&M AgriLife Extension Service will host the four-part Cooking Well with Diabetes series in Waco beginning Oct. 2.