This grain is a protein powerhouse, too, with roughly 13 grams of protein in every 100-gram serving. Plus, teff is a ...

Teff flour is gaining popularity as a nutritious, flavorful, and versatile gluten-free alternative to traditional white flour. It's packed with protein, fiber, and essential minerals like iron and ...

Teff grain, also known as lovegrass, is the staple grain of Ethiopia. It is very high in fat-free protein and is becoming popular as a superfood. Read more about it here. I have used it with other ...

It's made out of teff, the smallest grain in the world, and it doubles as both a plate and silverware in many Ethiopian meals. Medha: Woo! Romeo Regalli: There you go, look at that! Medha ...

The program, which provides free groceries to millions of women and children nationwide, now covers naan, soy milk, teff and more. By Emily Schmall Emily Schmall reported from three WIC ...

A startup that makes a range of baked goods from the ancient African grain teff has made its debut. Teffie is the brainchild of Jessica Rogers, a former business development co-ordinator who began ...