In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, 13 (thirteen) states have enacted laws addressing PFAS substances in food ...
Approximately 60% of all plastics produced worldwide are used for food packaging (1). That means that of the 380 million metric tons of plastics produced in 2015, 228 million metric tons were food ...
In 1938, a 27-year-old chemist named Roy Plunkett stumbled across a new type of chemical, one with a bond so strong it would end up sticking around long after he died—in fact, almost forever. Today, ...