According to the calendar, spring is here. The days are warmer and longer, and it's time to think about new, lighter ways of ...

Spring is the perfect time to brighten up your meals with fresh flavors – but when it comes to cooking, we tend to rely on ...

Dive into a rainbow veggie salad that celebrates spring's bounty. This colorful bowl of crunchy vegetables is the perfect way ...

"A given, but deviled eggs are definitely what I look forward to most on Easter," says Newsletter Editor Hannah Zepeda. "The first time I ever had deviled eggs as a kid was on Easter and they just ...

Pineapple rings and maraschino cherries not only give ham plenty of flavor but transform it into a beautiful centerpiece for ...

Comfort food is great any time of year. But when you make it in spring, you get to enjoy seasonal produce, clean out your ...

Rolls is a delightful Ramadan recipe, perfect for iftar during the holy month of Ramzan. Inspired by Lebanese cuisine, these ...

Celebrate Easter with fresh, flavorful recipes! From crispy zucchini fritters to tangy lime steak, find the perfect dishes ...

Second Helping, a new weekly column that features a recipe previously published in the AJC, launches with chef Savannah Sasser's Dashi-Pickled Radishes.

Our Best Carrot Cake is the most searched for Easter dessert in the South. The classic layer cake frosted in a tangy cream ...

It’s colorful, fresh, and bursting with zest – the perfect way to feel those vacation vibes right at home. Starting with ...

• Place the fish on a serving platter and pour the sauce over the top. Garnish with a few drops of chili oil and shreds of ...