The dairy component adds a tad of sweetness ... them the ideal pastry to pair with cream and jam. With their delicate and ...

A batch of plain scones can be knocked up from scratch in around half an hour, using this simple recipe. Because everyone feels better after a delicious cream tea. Preheat the oven to 220C/425F/Gas 7.

Gluten-free scones are buttery and crumbly perfection. Once you've mastered this recipe, all you'll need is some jam and a ...

Spoon into a small heatproof bowl and leave to cool a little. Arrange the scones on a serving plate with the jam and cream, decorated with a little lime zest.

Discover the secret behind the CWA of Victoria's scone success as they turn flour, cream, and milk into a catalyst for unity, friendship and activism for those in need. Dairy Farmers has been ...