15 tablespoons (1¾ sticks, plus 1 tablespoon) unsalted butter, cut into ½-inch-thick pieces, plus butter for greasing the baking pan ½ teaspoon pure vanilla extract 4 ounces 70 percent cacao dark ...

Preheat oven to 350 degrees. Beat butter, sugar, brown sugar and peanut butter at medium speed with an electric mixer until creamy. Add egg, beating until blended. Add baking mix, beating at low speed ...

Peanut Butter Toffee Cookies are so soft and chewy with little hints of toffee and chocolate throughout! You will absolutely LOVE these and definitely should add these to your holiday cookie baking ...

Don’t be fooled by this simply dressed cupcake. We hid its sweet secret inside: a creamy, fluffy peanut butter filling. 1. Preheat oven to 350 degrees. Lightly coat 12 standard muffin cups with ...

Ashley Rodriguez started her career in the food industry plating desserts at the world-famous celebrity haunt Spago in Beverly Hills. Now she's the founder and author of the beautiful food site Not ...

Nutty brown butter deepens the flavor of these soft, chewy peanut butter cookies, while peanut butter chips deliver pockets of salty-sweet richness in every bite. Breana Lai Killeen, M.P.H., RD, is a ...