When it comes to no-fuss dinners that never disappoint, these Baked Chicken Thighs are at the top of my list. They’re golden, ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

For the juiciest, tastiest roasted chicken leg quarters, learn how to make a hot honey glaze infused with honey, chile ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with ...

and transfer to the oven for about 20 minutes, or until the chicken is cooked through and registers 165°F on an instant-read thermometer when inserted in the center of a thigh. Meanwhile ...

With a heatwave on the horizon, Tom Kerridge is in the kitchen with the ultimate dish for the sunshine. His BBQ chicken ...

Crispy chicken thighs, potatoes, and a garlic-white wine sauce are the basis of this classic Chicago dish. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian ...

Do you have a tried-and-true dish that comes with an interesting origin story? If so, we want to hear from you!

Crumble in the bouillon, stir and cover with a tight-fitting lid. Turn the heat down to low and cook until the chicken ...

This is my homemade version of our family favourite go-to Friday night takeaway, and a very popular one it is too,” says The ...

Overall, of the five sandwiches, it seems that the Beef & Mushroom Melt and Smoky Beef Brisket are the top hits for both Sul ...