Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

White as a Sunday glove, coconut is the doyenne of Southern layer cakes, a masterpiece of home cookery that has crowned dining room sideboards for more than a hundred years. This towering four-layer ...

Note: You can double this recipe to make a 9x13 sheet cake or a round layer cake. This cake is very moist, so it really is important that the pans be well greased. And remember that it's a good idea ...

When you’re looking for a fun and delicious homemade birthday cake, there’s really only one option: confetti cake. A great confetti cake is celebratory (thanks to all the sprinkles stirred into the ...

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Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

I first came across Victoria sponge cake, or Victoria sandwich as some people refer to it, when I was living in the UK. It's an iconic teacake typically served in the afternoon, named after Queen ...

Steaming a traditional chocolate cake batter produces a light, moist cake, and allows you to avoid using the oven. This recipe from Milk Street uses a foil coil set in a Dutch oven to elevate the cake ...