1/2 cup (120ml) heavy cream or heavy whipping cream one 4 ounce bar (113g) semi-sweet chocolate, finely chopped optional for glossy shine: 1 teaspoon light corn syrup 1.Make Ahead & Freezing ...

When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...

These rolled chocolate cakes are slightly more sophisticated version of the original beloved Swiss Rolls snack cakes. My version is a fresh chocolate sponge cake, rolled up in a mascarpone vanilla ...

We love rolled cakes for dessert at Ptitchef so much that we decided to revisit the recipe in an individual version :-) Flavored with strawberry and covered with colorful homemade icing, these little ...

Cake roll is one of those classic recipes that never go out of style. With its rolled-up shape and flavor-filled interior, it moves elegantly between sweet and savory, adapting to different occasions, ...