MANILA, October 24, 2008 – Food plays a major role in promoting a country’s national identity and culture. But while millions of Filipinos live and work in countries around the world–with a ...
SAN FRANCISCO—The 4th Annual Kulinarya – A Filipino Culinary Showdown will kick off on Wednesday, Nov. 20, for a series of Filipino food-centered activities to elevate Philippine cuisine and promote ...
The Kulinarya reunion: Conrad Calalang, Glenda Barretto,Myrna Segismundo. Standing: Micky Fenix, Jessie Sincioco, Claude Tayag, Margarita Fores, Doris Ho No one was counting but it has been almost 10 ...
ASIA Society Philippines (ASPH) recently launched the 3rd edition of “Kulinarya: A Guidebook to Philippine Cuisine” at the Rizal Room, Manila House, Bonifacio Global City, Taguig. Headlining the ...
SAN FRANCISCO—More than a thousand hungry food fans dropped in or lingered, but most definitely grazed, throughout Saturday, Nov. 23, at Kulinarya 2013 at City View in the Metreon. Judge Geraldine ...
SAN FRANCISCO, California- Fusion and traditional Filipino food were dished out at the 3 rd Kulinarya Showdown held recently at the Social Hall of the Philippine Center in downtown San Francisco. And ...
Chef Chele Gonzalez of Gallery Vask invited me to a dinner I could not resist. He and his friend Julieta Caruso, who is the former head chef of one of the world’s best Spanish restaurants called ...
Whoa! Kulinarya’s kamayan feast makes a smashing first impression. When we arrive at the new Commercial Drive eatery (there is a second location in Coquitlam), the vibrant Filipino buffet has already ...
Aimed at boosting the standing of Filipino cuisine globally, the Kulinarya Project was co-created by the Asia Society's Philippine Foundation, Anvil Publishing and the Philippine Department of Tourism ...
If we were to single out a dish that truly stood out in the final round of Kulinarya, Saturday's Filipino culinary showdown at the Metreon, it would have to be chef Edgar Grajo's adobo, a trio of pork ...
ASIA Society Philippines (ASPH) is set to launch the third edition of the "Kulinarya" cookbook at Bonifacio Global City, Taguig, on June 10 from 4 p.m. to 6 p.m. "Kulinarya" contributing chefs Claude ...
MANILA, October 24, 2008 – Food plays a major role in promoting a country’s national identity and culture. But while millions of Filipinos live and work in countries around the world–with a ...
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