Umeboshi paste is made from pickled Japanese plums that are blitzed and typically ... I also love umeboshi paste in drinks. Although umeboshi highballs typically call for whole umeboshi that ...

Typical onigiri fillings include shrimp and mayo, tuna and mayo, grilled salmon, cod roe, and umeboshi (a pickled plum that's salty and sour ... drinks, green tea dominates in Japan.

Sour Japanese tastes include vinegar, pickled plums and yuzu, a citrus fruit. Sour Japanese foods are often tied to culture and tradition. In one example, we see how, in Okinawa Prefecture ...