The question of how Japanese people manage to maintain some of the lowest rates of heart disease in the world while consuming ...

The highly anticipated upcoming edition of JAPAN'S FOOD EXPORT FAIR SUMMER returns from July 9 (Wednesday) to 11 (Friday), ...

With the right ingredients, you can have it both ways ... you need to whip up tamago kake gohan — a very popular Japanese breakfast food. The long-time traditional staple of many Japanese ...

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

This shortcut matcha mochi recipe gets its pretty green color from ... Mochi has been a favorite food in Japan for more than a thousand years, and is traditionally made by cooking sweet glutinous ...

Pricier ingredients such ... and received excuses that “Japanese people are served special staple dishes because they have the habit of eating staple food” and “the crab was not good enough ...