Preheat the oven to 350°F. Grease and flour two 9-inch cake pans, and line them with parchment paper circles. Place the stout and butter in a large, heavy saucepan, and heat until the butter melts.

11/2 cups stout or dark beer such as Guinness 11/2 cups unsalted butter 1 cup Dutch-process cocoa powder 3 cups all-purpose flour 3 cups granulated sugar 21/4 teaspoons baking powder 1 teaspoon salt 3 ...

Editor’s note: High altitudes makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Need a St. Patty’s Day dessert? Our Guinness chocolate cake is a fan-favorite Irish dessert.

Here is a classic carrot cake with a twist — liquor! And then a crunch of almond. I just fell in love with the color and texture of this beauty. A simple yet fabulous glaze makes this cake complete.

(Mass Appeal) – Looking for a sweet ending to follow your corned beef and cabbage? Well we’ve got it right here! We are back with Ashley Tresoline, owner of Bella Foodie, and now she’s going to show ...

A Guinness cake with Irish cream cream cheese icing, paired with a glass of Guinness.(Ashley Landis / Staff Photographer) You can celebrate St. Patrick's Day with corned beef and cabbage, or you could ...

Cook's note: It's very dense but moist and full of good flavor. I have since made several batches, including some I baked in small bundt pans and brought them to a baby shower. A perfect pairing to ...

Preheat oven to 325 degrees F. Coat a Bundt pan with cooking spray. Sprinkle chopped pecans evenly over bottom of pan. In a large bowl, combine cake and pudding mixes, eggs, 1/4 cup water, the ...

This has significant (uncooked!) alcohol content and is not appropriate for non-drinkers. Based on a recipe from Downey's restaurant in Philadelphia. Ingredients For the cake 118.5-ounce package ...