Roast duck is an excellent poultry option for your holiday table and beyond. The meat is darker, can dry out quickly, and ...

I made perfectly seared duck breasts with crispy smashed potatoes - and it might be one of my favorite meals yet. In this video, I show you how to get that golden, crackly skin on the duck, how to ...

Preheat oven to 400° and place a wire rack over a baking sheet. In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper. Transfer to prepared baking sheet. Bake ...