When you’re craving crispy and juicy chicken tenders, skip the drive-thru and make them right at home. All you need is six ingredients and an air fryer to prepare a batch of delicious tenders in under ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

Tangy mustard-flavored chicken tenders have a tantalizing crunch thanks to hard-baked pretzel crumbs. ( Photo by Rose Baca / Staff Photographer; food styling by Tina Danze/Special Contributor - Staff ...

BestReviews is reader-supported and may earn an affiliate commission. Details. This is an archived article and the information in the article may be outdated. Please look at the time stamp on the ...

Chicken breasts and tenderloins are everyday favorites that are commonly found in many fridges. Both are lean, white cuts of meat with a similar texture and flavor profile, so it's no surprise that ...

Consider this a public service announcement. Chicken breasts do not have to be dry, rubbery vessels for whatever flavoring you pair with them. Yet to ensure they’re safe to eat, many people (and ...

Making juicy chicken breasts at home is easier than you think. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has ...