Make a perfect pot of rice every time with these ratios.Key TakeawaysLong-grain white rice cooks best with 2 cups of water per cup of rice for fluffiness, or 1½ cups for a firmer bite.Brown rice needs ...

Preparation: Rice needs a good rinsing before being cooked in order to remove excess starch. Measure the amount needed for ...

Looking for an Arborio rice substitute? Explore our guide to find the best arborio rice alternatives such as Carnoroli rice, ...

Cooking rice may seem like a rudimentary skill, but rice can be a tricky dish to perfect. The general rule of thumb to properly cook your rice is to use a ratio of 2 parts water to 1 part rice, but ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...