Few things compare to homemade French fries, especially when they are made using the triple-cooked method. Developed by English chef Heston Blumenthal in 1993, this technique ensures that the ...

Pack more protein into your next meal with one iconic, classic canned ingredient. All you have to do is slice it into fries and add cook them to perfection.

You've got to try homemade air fryer French fries. Here's how to make them.

Deep fry until golden brown. 7) Build your sandwiches as desired with mayonnaise, onions, cheese, tomatoes and serve with the homemade french fries on the side.

Homemade French fries will always merit the time and energy because you can eat them within seconds of coming out of the fryer.

With our easy 3-ingredient disco fries recipe, in just half an hour you can get this platter of cheesy, savory goodness from ...

In this preview from the Eater cookbook, NYC hot spot Frenchette shares the recipe for a classic combo: tartare frites. These homemade fries are actually worth the effort and the beef tartare is a ...

But since he is still recovering from knee replacement surgery, going out for a special dinner was out of the question. Instead, we had friends over and made steak frites and served a side salad with ...

For the French Fries 3 lbs of russet potatoes 1 gallon cooking oil of your choice 1 can Captain Coby's Cajun Seasoning Instructions To make the Po’ Boy 1 In a large saucepan, melt butter.