This Col Sarandeada is a plant-based spin that swaps fish for grilled red cabbage (you can use green cabbage, too) but keeps all the bold, smoky flavors of the original. Traditionally, this dish ...

This simple dinner of grilled sausage and cabbage gets added heft from small potatoes that go fork-tender in a foil packet in just under half an hour. With sweet and tender charred cabbage ...

Cabbage doesn't have to be boring! Try it sautéed with bacon for a healthy and tasty accompaniment to salmon. Each serving provides 536kcal, 41g protein, 11g carbohydrate (of which 10g sugars ...

This edition of The Morning Advertiser's Dish Deconstructed series features grilled lamb chops with a spiced shallot sauce and charred Hispi cabbage from The Parakeet in Kentish Town.

If you love seafood, this recipe is a must try! Scrumptious lobsters cooked in a range of flavours of celery, mayonnaise, lettuce and cabbage. Butter the rolls on both sides and grill on both sides ...