Mushrooms that don’t brown. Wheat that fights off disease. Tomatoes with a longer growing season. All of these crops are made possible by a gene-editing technology called CRISPR-Cas9. But now its ...

German life sciences giant Bayer believes a change to EU policy on gene-edited crops has the potential to reshape Europe’s ...

Grass may transfer genes from their neighbors in the same way genetically modified crops are made, a new study has revealed. Grass may transfer genes from their neighbours in the same way genetically ...

According to data available, approximately 90% of the canola consumed in the United States is produced by the process of genetic modification. Canola is primarily used for the purpose of cooking and ...

Like other developing countries, Indonesia is facing a familiar dilemma: how to feed a growing population while protecting ...

By Henry A. Onwubiko“A nation that cannot control its own seeds cannot decide its destiny.” –Captain Ibrahim Troure Genetic engineering, the manipulation of deoxyribonucleic acid (DNA), the hereditary ...

Steven Broyles, professor and chair of SUNY Cortland’s Biological Sciences Department, will discuss the pressing issues surrounding the role of genetically modified food in global sustainability on ...

Los gobiernos estadounidense y mexicano están explorando “todas las opciones” para luchar contra un parásito mortal que amenaza al ganado y a la fauna silvestre. By Linda Qiu and Alexa Robles-Gil The ...

Kenyan farmers like Gilbert arap Bor are losing money every day and food security for all is challenged because farmers have not been allowed to plant biotech crops. Kenyan farmers like me are losing ...

As the FDA gets ready to vote on an application to bring the first genetically modified (GM) food animal — a salmon — to market, Healthland pauses to consider the social contribution of genetically ...