The Ultimate Southern Living Cookbook. In a small saucepan, combine fruit and apple juice; let stand 30 minutes. Bring to a boil over medium-high heat. Reduce heat; cook 10 minutes or until fruit is ...
Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. This recipe is for Oscie Gatliff of North Little Rock. "My dad's favorite pie was raisin pie," Gatliff writes. ...
Pie, pie again: If at first your fruit-filled fried pie fails, get a better recipe and try once more
Food memories are funny. While I remember distinctly the very first time I tasted a fried pie, I find I can't really recall its flavor, texture or any particulars. More, I remember my brain darn near ...
“You got pie crust in your hair, Grandma.” Christi Erpillo’s college-aged granddaughter says to her as she drops another chicken pot pie into the fryer at her Dallas home. I was there months ago, as a ...
At the mention of fried pies, eyebrows rise. People listen. Here in Texas and across the South, the thought recalls memories of childhood. We're not talking fast-food turnover in a box. We mean the ...
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