Melt butter in medium skillet. Break up ramen noodles and add to skillet along with packet seasoning. Add almonds. Stir until toasted. Allow to cool. Slice cabbage thinly and then add salad ...
Chef’s tip: Make your own limoncello at home. Macerate the zest of eight lemons in a bottle of vodka or Everclear liquor. Then blend it with one cup of sugar. Let it sit for two weeks at room ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results