The South Australian Government has come under fire after officially banning advertisements for fortified soy milk and rice ...

At some point, you might have wondered if soybeans and edamame are the same thing. To answer this question, we have to dive into some food science.

Tempeh is a soy-based food, sometimes used as an alternative to meat. It’s popular among vegans and vegetarians because it has vitamin B12 and is a complete source of protein.That means it has ...

Keeping cholesterol in check can be a tough battle but a study suggests one simple switch can make a big difference ...

If you are looking for a protein-packed alternative to eggs, consider these foods that provide more protein per serving.

The policy, which came into effect today, prevents a wide range of food and drink products from being advertised on ...

For miso (soybean paste): Look for non-soy versions made from other beans and rice. Make sure you’re not allergic to other kinds of beans. About 5% of people who are allergic to one legume, like ...

It’s the mild, simple, low-calorie yet protein-rich food made from soybeans. When soaked, ground, cooked, curdled, and dried in a cheese-like process, the legumes become white or pale beige, creamy ...

Adam H. Callaghan is a multilingual editor and writer based in New England who has worked across digital and print for 10 years, covering food and drink, travel, lifestyle, and sustainability.

Soybeans are the second largest crop in the U.S., averaging around 85 million planted acres over the past 5 years. That is an area 89 percent as large as the total land area of the Northeastern U ...

By CANDICE CHOI AP Food & Health Writer. NEW YORK (AP) — Somewhere in the Midwest, a restaurant is frying foods with oil made from gene-edited soybeans.