The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59%-98% above current levels. In ...

Roy and Meredith Thompson of Triple T Beef, Akaska, South Dakota, began implementing regenerative management practices on the ...

Seaweed is once again showing promise for making cattle farming more sustainable. A new study by researchers at the UC Davis found that feeding grazing beef cattle a seaweed supplement in pellet form ...

HURON, S.D. — The Dakota Alternative Beef Cow Symposium was held Feb. 6 at the Huron Event Center to provide research and information for farmers and ranchers interested in alternative production ...

A shared passion for cattle drives the work at MKB Farms and Kocher Livestock, where each member of the Kocher family ...

As beef-on-dairy enters a new era, feedlots like Blackshirt Feeders are looking more toward dairies to keep their pens full.

TEANECK, N.J., U.S.A.--(BUSINESS WIRE)--Phibro Animal Health Corporation, an international leader in animal health nutritional products, is pleased to announce that it has joined with Vetos Europe to ...

John Dohogne had a vision in 1967. He saw an event that would put the spotlight on cattle feeding in the High Plains region. Dohogne, the plant manager at Producers Packing Company in Garden City, ...

Profit margins for both cattle and hog finishing operations saw modest gains last week but also carry significantly higher feed costs than a year ago. Cattle feeders saw average profits of $222 per ...

While bids for slaughter steers was higher last week, the Comprehensive Cutout Value was down about $12/cwt. to average ...

A long-time advocate of the Philippine cattle industry has dedicated his life to sharing knowledge and practical solutions ...